STARTERS
40-40 Wings
Roasted, dry-rubbed chicken wings with signature 40-40 seasoning. Order traditional with Latin-inspired heat or choose from buffalo or sweet-heat BBQ. Served with choice of blue cheese or ranch dressing. $$
40-40 Nachos
Latin-spiced chicken layered with Tillamook cheddar and Monterey Jack-blended cheeses and served with guacamole, sour cream and Pico de Gallo. $$
40-40 Quesadilla
Grilled spiced chicken quesadilla with a blend of peppers, onions and Tillamook cheddar and Monterey Jack-blended cheeses. Served with Pico de Gallo, sour cream and guacamole. $$
40-40 Chicken Empanadas
Three house-made flaky pastries filled with Latin-spiced chicken, peppers, onions and cheese blend. Served with lime and chipotle dipping sauce. $$
SOUP DU JOUR
Rotating Daily Soup / Check with your Server
Crab and Corn Chowder
(Cup or Bowl) $/$$
Tomato Basil Bisque
(Cup or Bowl) $/$$
SALADS
Iceberg Wedge
Crisp turkey bacon, organic grape tomato halves, gorgonzola cheese, garlic and herb croutons, and green onion. Served with choice of dressing. $$
Add Grilled Chicken: + $
Add Chilled Poached Shrimp (5): + $
40-40 Garden Salad
Organic grape tomato halves, cucumber, shredded carrots and choice of dressing. $$
Add Grilled Chicken: +$
Add Chilled Poached Shrimp (5): +$
Caesar Salad
Chopped romaine, shaved parmesan, herb croutons and Caesar dressing. $
Add Grilled Chicken: +$
Add Chilled Poached Shrimp (5): +$
ON BREAD
Signature Turkey or Beef Sliders
Local brioche slider buns and house-made 40-40 sauce.
Add Cheese: + $ / Single Slider: $ Full Order: $$
Crab Cake Sliders
Topped with Spicy Avocado Poblano Slaw.
Single Slider: $ / Full Order (3): $$
Chicken Sausage Flatbread Pizza
Local mild chicken sausage, marinated tomatoes, baby spinach, tomato sauce and mozzarella cheese. $$
Spiced Veggie Flatbread Pizza
Baby spinach, bell peppers, mushrooms, marinated tomatoes, onions, tomato sauce and mozzarella cheese. $$
Turkey Club
Fresh local-baked sourdough, thinly sliced turkey, turkey bacon, green leaf lettuce, sliced tomato and mayonnaise. $$
MAIN
Sautéed Shrimp Fettuccine
White wine parmesan cream sauce, roasted tomatoes and baby spinach over egg fettuccine. Garnished with arugula and shaved parmesan. $$
Add Chicken: + $
Wine Pairing: Seaglass Sauvignon Blanc
NY Strip Steak (10oz.)
Red wine mushroom demi-glace, whipped potatoes and fresh vegetable of the day. $$$
Add Shrimp: + $
Wine Pairing: Beringer “Knights Valley” Cabernet Sauvignon
Herb Roasted Chicken
Roasted garlic and white wine chicken glace, whipped potatoes and fresh vegetable of the day. $$
Wine Pairing: Louis Jadot Steel Chardonnay
Beef Short Rib Pappardelle
Roasted garlic demi-glace, mushroom, roasted tomato pappardelle, truffle oil, arugula, parmesan and cracked black pepper. $$$
Wine Pairing: Gramercy Cellars Lower East Syrah 2017
DESSERT
Crème Brulee Cheesecake
Hand-fired and mirrored with burnt caramel.
Flourless Chocolate Torte
Decadent flourless chocolate torte cake with whipped cream and fresh berries.